Si Man Lee came to his career as a wine professional by a roundabout path. Born and raised in Vancouver, he has a degree in journalism and worked at local landmarks such as Sutton Place Hotel, Don Francesco's and Diva at the Met while pursuing advanced wine education.
Si Man joined Hart House Restaurant in 2014. One of his main goals is finding wines
that pair perfectly with the menus
at Hart House, creating a culinary “alchemy” that leaves guests wanting more.
Lee currently lives in Port Coquitlam with his wife Rose and two children. He is a devoted husband and father, and continues to further his wine studies in his spare time.