Happy Hour

3pm - 5pm Tuesday to Sunday
(With some exceptions based on events
)

MENU

 

Bites

 

Bread & Butter 6

 

Kale 'Caesar' 21

Brussel Sprouts, Garlic Pangrattato,

Pecorino, Garlic Confit Dressing (V)

 

Beef Tenderloin Carpaccio 24

Horseradish Aioli, Pecorino, Fried Capers,

Focaccia Crostini

 

Chickpea Falafel Salad 18

Tzatziki, Greens, Mustard Vinaigrette,

Pickled Beets (V, GF)

  

Hummus & Lamb Dip 16

Lamb Keema, Pita Bread, Sesame Seeds, Garlic Chips

  

  Spicy Salmon Tartare 10 each/ 25 for 3

Seaweed Cannoli, Avocado Mousse,

Cucumbers, Granny Smith Apple, Charred Kelp Emulsion

 

Crispy Chicken 17

Calabrian Chili Honey Butter, Fried Capers, Pickles

 

Hart House Beef Burger 25

Ground Brisket, Aioli, Bacon Apple Jam, Dill Pickle,

Aged Yellow Cheddar, Pommes Frites or Green Salad

Sub Truffle Fries or Caesar Salad 3$ or

Add Johnston’s Bacon 3$

 

Pommes Frites 5


Truffle Fries 7

Garlic Aioli

 

 

 

 

Sips


Sips

 

Highballs 8 (1oz)

Choice of Well Spirit & Soda


Sorentino Spritz 11

Aperol, Limoncello, Sweet Vermouth, Lemon Juice,

Chamomile Cordial, Club Soda


  Crantini Spritz 12

Lemon Vodka, Triple Sec, Cranberry Juice,

Lime, Lime Soda


Lime Margarita 10

Tequila, Triple Sec, Lime Juice, Agave

 

 

Featured White Wine

5oz / 8

8oz / 12

Featured Red Wine

5oz / 8

8oz / 12

Featured Craft Beer:  

Four Winds Brewing  Huftgold Pilsner  8

Stella Artois 6

 

 

Non-Alcoholic Sips

 

Leitz Sparkling Riesling

Flute 8 / Bottle 32

 

Margarita Fizz 8

Fruit Puree, Lime Juice, Simple Syrup, Soda

 

Strange Fellows Brewing 'Nevertheless' 5

Non-alcoholic Pilsner





 

 

 

*Hart House Selection of Brand


Menus are subject to change without notice



 



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