Happy Hour

3pm - 5pm Tuesday to Sunday
(With some exceptions based on events
)

MENU

 

Bites

 

Bread & Butter 6

 

Baby Gem Lettuce ‘Caesar’ 18

White Anchovies, Pork Belly,

Garlic Crouton, Pecorino, Garlic Confit Dressing

 

Beef Tenderloin Carpaccio 24

Horseradish Aioli, Pecorino, Fried Capers,

Focaccia Crostini

 

 Chickpea Falafel 18

  Macedonian Feta, Piquillo Pepper Romesco,

Seasonal Pickles (V, GF)

  

 Hummus & Lamb Dip 20

Lamb Keema, Pita Bread, Sesame Seeds, Garlic Chips

  

  Albacore Tuna Crudo 24

 Melon Vinaigrette, Compressed Melon,

Avocado, Pickled Sweet Peppers (GF)

  

 Local Octopus Carpaccio 24

Ajo Blanco, Grapes, Bacon Vinaigrette (GF, DF)

 

Crispy Chicken 17

Calabrian Chili Honey Butter, Fried Capers, Pickles

 

Hart House Beef Burger 28

Ground Brisket, Aioli, Sauteed Mushroom,

Caramelized Onion, Dill Pickle

Aged Yellow Cheddar Cheese,

Pommes Frites or Green Salad

Sub Truffle Frites or Caesar Salad $3 or

Add Johnston’s Bacon $3

 

Pommes Frites 5


Truffle Fries 7

Garlic Aioli

 

 

 

 

Sips


Highballs 8 (1oz)

Choice of Spirit & Soda


Aperol Spritz 10

Aperol, Sparkling Wine, Soda, Fresh Orange


Hugo Spritz 12

St. Germain Liquor, White Wine,

Club Soda, Fresh Lemon, Mint


Lime Margarita 10

Tequila, Triple Sec, Lime Juice, Agave

 

 

Feature White Wine

5oz / 8

8oz / 12


Feature Red Wine

5oz / 8

8oz / 12


Feature Craft Beer 8

Huftgold Pilsner


Stella Artois 6

 

 

Non-Alcoholic Sips

 

Leitz Sparkling Riesling

Bottle 32 / Flute 8

 

Red Wine Sangria 8

NA Red Wine, Fresh, Fruit Juice, Soda

 

Central City Street Legal 5

Non-alcoholic Pilsner


Blowing Raspberries 9

Raspberry Puree, Grapefruit Juice, Simple Syrup, Soda

 

Hibiscus Lemonade 5

Lemon Juice, Hibiscus Cordial





 

 

 

*Hart House Selection of Brand


Menus are subject to change without notice



 



Reserve Now
By Sonja Muller June 13, 2025
Lunch, Brunch & Dinner
By Sonja Muller June 1, 2025
Lunch Tuesday-Friday 11:30am-2:30pm Dinner Tuesday to Sunday 5:00pm - close Brunch Weekends 10am-2pm Happy Hour 3p-5pm Tuesday-Sunday First come, first serve! Only if weather permits - no cover
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