We are delighted to be part of Bite of Burnaby Tourism Burnaby's culinary festival.
From March 1 to 31, dive into delicious set menus at restaurants all over Burnaby, including Hart House Restaurant.
Menu
First Course
Hart House Caesar Salad
Grated Parmesan, Brioche Croutons, Crispy Pork Belly
or
Daily Soup
Chef’s Choice
Main Course
Braised Beef Short Rib
Truffle Mashed Potatoes, Roasted Baby Carrots & Broccolini,
Braising Jus
or
Seared Lois Lake Steelhead
Crispy Polenta, Turnip & Carrot Puree, Pickled Turnip,
Asparagus, Gazpachuelo Sauce
Dessert
Maple Crème Brulée
Pecan Biscotti
or
Cinnamon Donuts
Dulce de Leche, Toasted Pistachios
Pear Puree
$60/person
6664 Deer Lake Ave
Burnaby BC,
V5E 4H3
604-298-4278
© 2017 Hart House Restaurant
We are grateful to live and work on the ancestral and unceded homelands of the Hən̓q̓əmin̓əm̓ and Sḵwx̱wú7mesh speaking peoples.
Hours
Lunch: Tuesday-Friday 11:30am - 2:30pm
Brunch: Saturday-Sunday 10:00am -2pm
Dinner: Tuesday-Sunday 5:00pm
(last reservation at 8:30pm)
FREE PARKING