Christmas Dinner 2025
December 24 & 25, 2025
Join Us for a Memorable Holiday Dinner on December 24 or 25, 2025!
Three-Course Menu
$98 per person (excludes tax and gratuity)
(Children 10 and under: $45)
Menu
Amuse Bouche
1st course
Waldorf Salad
Pickled Beets, Whipped Goat Cheese, Apple,
Roasted Grapes, Pear Vinaigrette, Walnut (V, GF)
or
Tuna Tartare
Basil, Caper, Olive Oil, Lime Segment,
Avocado Puree, Potato Chips (DF, GF)
or
Pear & Parsnip Soup
Parmesan Bread Stick, Crispy Parsnip, Sage Chips,
Cranberry Puree (V)
Main Course
Fraser Valley Turkey Roulade
Roasted Baby Carrots & Brussel Sprouts,
Pomme Puree, Turkey Leg Bread Pudding,
Cranberry Mostarda, Gravy
or
BC Halibut
Potato Pave, Root Vegetables,
Herb & Fennel Salad, Lobster Bisque Beurre Blanc (GF)
or
10oz Prime Rib
Truffle Croquette, Beet Puree,
Roasted Bone Marrow, Red Wine Jus
or
Lion’s Mane Mushroom Steak
Mushroom Demi Glace,
Beet & Cannellini Puree, Kale (Vegan, GF)
Dessert
Pumpkin Toffee Pudding
Toffee Caramel Sauce, Vanilla Ice Cream,
Candied Pecans
or
Chocolate Mousse
Raspberry Puree, Fresh Berries, Candied Hazelnut (GF)
December 24
Seating times from 4:00 PM to 8:30 PM
(Main Floor only)
December 25
First Seating Times:
4:00 PM, 4:15 PM, 4:30 PM (2nd Floor, access via stairs)
5:00 PM, 5:15 PM, 5:30 PM (Main Floor)
Second Seating Times:
7:00 PM, 7:15 PM, 7:30 PM (2nd Floor, access via stairs)
8:00 PM, 8:15 PM, 8:30 PM (Main Floor)
All reservations are allocated 2.5 hours from the reservation time.
Credit Card Required for all bookings.
Children 4 to 10 years $45 per child.
Late cancellation & no-show fee
$35 per person (48-hour cancellation).
