Happy Hour
3pm - 5pm Tuesday to Sunday
(With some exceptions based on events)
MENU
Bread & Butter 6
Crispy Chicken Thigh 17
Spicy Honey Butter, Crispy Capers,
Pickled Sweet Pepper
Coconut Prawns 17
Arugula Salad, Louie Sauce
Hummus & Lamb Dip 17
Lamb Keema, Pita Bread, Sesame Seeds,
Garlic Chips
Mortadella Flat Bread 12
Pickled Red Onion, Basil Pesto, Feta, Basil
Grilled Corn Ribs 10
Avocado & Jalapeno Yogurt,
Cajun Spice (V)
Hannah Brook Farm Greens 15
Okanagan Peach, Cucumber, Red Onion,
Baby Tomato, Kalamata Olives,
Mustard Vinaigrette, Feta (V, GF)
Hart House Beef Burger 25
Caramelized Onion, Red Wine Aioli,
Arugula, Emmental Cheese,
Pommes Frites or Green Salad
Sub Truffle Fries $3
Add Johnston’s Bacon $3
Wagyu Beef Carpaccio 21
Horseradish Aioli, Parmigiano, Fried Capers,
Cured Egg Yolk, Crostini
Pommes Frites 5
Truffle Fries 7
Garlic Aioli
Sips
Vermouth Bianco, Lime Juice, Soda,
San Pelegrino Aranciata, Garden Herbs
Sorentino Spritz 11
Aperol, Limoncello, Sweet Vermouth, Lemon Juice, Cordial, Club Soda
Lemon Vodka, Triple Sec, Cranberry Juice,
Fruit Puree, Lime Juice, Simple Syrup, Soda
Strange Fellow Brewing, Non-alcoholic Pilsner
*Hart House Selection of Brand
Menus are subject to change without notice




