Thanksgiving Dinner
Sunday, October 8, 2023
In addition to our full dinner menu Chef Raul is preparing a three course dinner to celebrate Thanksgiving.
Wine pairings are optional.
Thanksgiving Dinner Menu
Appetizer
Roasted Celeriac & Pear Soup
Crème Fraiche & Chive oil
Blue Mountain Brut, Okanagan Falls, BC (5oz)
Main Course
Turkey Roulade
Confit Turkey Leg, Pomme Puree, Stuffing, Cranberry Mostarda,
Crispy Brussels Sprouts & Baby Carrot Gravy
Giovanni Rosso Barbera D’Alba, Piedmont, Italy (5oz)
Dessert
Sweet Potato Cake
Spiced Pumpkin Custard, Whipped Mascarpone
Pedro Ximenez Soaked Raisins, Candied Pecans
Casale del Giglio Aphrodisium, Lazio, Italy (2oz)
Three Course Dinner $62/person
Optional Wine Pairings: $42
Menu and pairings are subject to change.
Lunch, Brunch & Dinner
Lunch Tuesday-Friday 11:30am-2:30pm Dinner Tuesday to Sunday 5:00pm - close Brunch Weekends 10am-2pm Happy Hour 3p-5pm Tuesday-Sunday First come, first serve! Only if weather permits - no cover