Blog Post

Three Course French Menu

Tuesday to Sunday 5pm-8:30pm

Confit Duck Rillettes

Cornichons, Grainy Dijon Mustard,
Sourdough Toast


Lobster Thermidor

Roasted Fingerling Potatoes, Pickled Red Onion


Creme Brulée

Fresh Berries, Shortbread Cookie


$72




Reserve Now
By Sonja Muller 04 Apr, 2024
May 12, 2024
By Sonja Muller 26 Feb, 2024
It's always Cocktail hour at Hart House! Indulge in Classics and original creations by our resident mixologist Luba. We are delighted to offer non-alcoholic and low ABV cocktails. View our List See you soon!
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